Salt is one of the oldest and most essential commodities in human history — a simple mineral that adds flavor, preserves food, and supports vital bodily functions. Behind every pinch of salt on your dining table, there is a journey of meticulous production, quality testing, and global distribution. Ranker Group of Companies, a trusted name in the salt industry since the early 1990s, has built its reputation on delivering pure, high‑quality edible salt that meets domestic and international standards.
Who Are Ranker Group of Companies?
Ranker Group of Companies began its journey in 1993 with a focused mission: to deliver consistent, premium salt products at the right time and at competitive costs. Over more than three decades, the company has grown into one of India’s prominent salt producers and exporters. With extensive salt works spread across thousands of acres in Gujarat’s Kutch region, Ranker Group has the capacity to fulfill large scale domestic and global demand with quality products.
The company’s salt products — ranging from industrial to edible grades — are known for their purity and reliability. Their global export network now spans more than 40 countries, making them a preferred supplier for numerous industries worldwide.
What Makes Ranker’s Edible Salt Exceptional?
1. High Purity and Chemical Consistency
Ranker’s edible salt is produced to meet stringent quality specifications with a focus on high sodium chloride (NaCl) content and minimal impurities. High purity is critical not only for taste but for health and safety in everyday consumption.
Edible grade salt typically ensures a minimum NaCl content of about 97 %, with tightly controlled levels of calcium, magnesium, sulfates, and insoluble matter. This level of refinement ensures the salt dissolves easily, tastes clean, and is safe for culinary use.
2. Safety and Food‑Grade Standards
Salt intended for consumption must comply with food safety standards — that means processing and packaging environments are hygienic and controlled to prevent contamination. Although different regions and companies follow specific certification frameworks, Ranker Group’s longstanding presence in global markets reflects adherence to stringent quality expectations for edible products.
As a food‑grade product, edible salt is very different from industrial salt — industrial grades may contain harmful impurities and are not safe for consumption. Edible salt is specially refined to meet safety standards, often including iodine to support essential nutrients.
3. Robust Processing and Quality Assurance
Salt production begins with harvesting raw materials from natural salt works — in Gujarat’s coastal belt, where seawater evaporation yields white crystalline salt. Ranker Group applies advanced washing, drying, and refining processes to ensure the final product is uniform, free‑flowing, and free of contaminants.
This rigorous approach ensures that every batch of edible salt is not only flavorful but also meets the expectations of consumers and industry buyers alike.
The Importance of Quality Edible Salt
Enhances Flavor
Salt brings out the natural flavors in food, balancing sweetness and reducing bitterness. From simple home‑cooked meals to elaborate restaurant dishes, the right salt can elevate the overall taste.
Supports Health
Iodized edible salt plays a crucial role in preventing iodine deficiency, which is essential for healthy thyroid function. While salt must be consumed in moderation, food‑grade iodized salt helps meet daily nutritional needs.
Food Preservation
Salt has been used for centuries to preserve food. Its ability to inhibit bacterial growth helps extend the shelf life of various foods — from pickles to cured meats.
Culinary Versatility
Edible salt is a kitchen staple across cuisines. It is used in baking, brining, pickling, curing, and even in beverage recipes. Its versatility makes it indispensable in both domestic and commercial kitchens.
Global Reach & Commitment to Excellence
Ranker Group’s edible salt is not just consumed locally — it has a global footprint. With a robust logistics network and deep experience in international trade, the company ships salt to markets across Asia, the Middle East, Africa, and beyond.
Their commitment to on‑time delivery and consistent quality has turned them into one of India’s most reliable salt exporters, trusted by clients ranging from food processors to bulk industrial buyers.
Why Choose Ranker’s Edible Salt?
Here’s a breakdown of what makes Ranker Group’s edible salt a preferred choice:
- Proven expertise — With over three decades in the salt industry, Ranker Group combines tradition with modern manufacturing excellence.
- Global compliance — Products meet international expectations for purity and safety.
- Consistent quality — Each shipment reflects careful quality control throughout the production process.
- Wide applications — From everyday culinary use to food processing industries, the edible salt serves a broad range of needs.
Final Thoughts
Salt is a foundational ingredient in kitchens around the world — but not all salt is created equal. Ranker Group of Companies stands out in the salt industry for its unwavering focus on delivering pure, high‑quality edible salt that enhances taste, supports health, and complies with global food standards.
Whether you’re a household consumer seeking better flavor in your meals or a business looking for reliable bulk supply, Ranker Group’s edible salt offers the assurance of quality and dependability — the kind that only decades of expertise can deliver.
